You won’t believe how easy it is to make this fun fold card! It looks like a framed picture until you pull it open to reveal beautiful paper and a place to write. This layout works with so many different stamp sets. I’ve got examples to show you along with some paper saving tips!
Measurements & Supplies
Cutting and Scoring Measurements:
- Card Base (Crum Cake): 4 1/4″ x 5 1/2″
- Card Base Pull Out (Crum Cake): 4 1/4″ x 9 3/4″, scored at 3 1/4″ & 6 1/2″
- Cardstock layer (Crum Cake): 2 1/2″ x 3”
- Stamped Layer (Basic White): 2 1/4″ x 2 3/4″ & 3” x 4” (for interior)
- Designer Series Paper: 3” x 4” (2), 4” x 5 1/4″
- Basic White cardstock scrap for cut out stamped images (optional)
All of the cards use the same supplies apart from the stamps, dies and blocks needed. Individual supply lists are later in the post.
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Easily Customizable
All the cards use the SAME Designer Paper (Tea Boutique) and the SAME color palette (Garden Green, Fresh Freesia, Orchid Oasis and Black inks).
Paper Saving Tip
Use die to cut out the inside of paper that will be covered up by another layer. Save those die cuts to use with another card. In this case, I collected quite a few pieces from the same Designer Paper, so it all coordinated and I could make a really quick card with my scraps!
Card Variation Supply Lists
Use any stamp set you have with this card design! Click below to purchase the supplies for individual cards.
